Column Oven:

•     Size: [H] 290 mm X [w] 280 mm, X[D] 160mm
•     Volume: 13.8 Ltrs.
•     Temperature: 5°C above the ambient temperature to 500 °C
•     Ramp rate: 0.1 °C to 50°C per minute
•     No. of ramps: 10
•     Cooling rate: 350 °C to 50 °C in 7 minutes or less at room temperature below 25°C
•     Temperature Gradient: 2°C max (on 200 mm Dia. Circumference, 40 mm from the sensor)
•     Temperature Accuracy: +/-1% of set value from 50 °C to 500 °C
•     Heated Zones: 3 Independent Heated Zones up to 500 °C for individual control of Injectors, Detectors & Oven.

Pneumatics: 
Electronic pressure controller (EPC) provides excellent performance with capillary columns. 

•     Injectors: Pressure range 0 to 450 kpa. Constant Pressure or constant flow settable.
•     Pressure program: available 
•     Correction Factor: Maintains the constant flow or average linear velocity during oven heating

Injection System:

•     Option for combination of packed S/SL inlets such as one Split/split-less (capillary column) injector and one packed coloumn injector port or dual capilary or dual packed coloumn port as per the requirement 
•  Temperature range settable up to 500 °C. in the step of 1°C.

Detectors:

• Higher sensitivity flame ionization detector.  
•  Dynamic range 107
•  Sensitivity equivalent to 3pg C/sec of Dodecane or less
•  Polarization:  -240 V DC.

Display:

• 80 Characters (20 X 4 lines) LCD

Keyboard:

• 32 Keys for setting of the parameters & eight status LED. indications including oven ramp status
• 4 External event control relay output.          

Power Requirement: 230V +/- 10V

Product dimentions: 515W x 450H x 535D mm

Weight: 37 kgs. (approx.)